New Year’s Eve Treetops Resort Packages and Parties!
Saturday, December 31, 2022
Location:3969 Wilkinson Road
Gaylord, MI 49735
Family New Year’s Eve Party
Join us for an evening of Family Friendly Fun! Featuring bounce houses, face painting, photo booth, balloon drop, DJ and dancing, party favors and other entertainment…cash bar for those 21+.
Family New Year’s Eve Party Tickets: Adults 13+: $45, Children 6-12: $35 ,Ages 5 and under: $30
Family NYE Party- Snacks Buffet: Southwest chicken egg-rolls served with Asian BBQ sauce, Teriyaki glazed pork and vegetable pot-stickers, Vegetable crudites with ranch, Warm garlic bread-sticks served with house made marinara sauce, Individual mousse cups.
Timeline: 6:30pm Check In, 7:00pm Party time, 10:00pm Balloon Drop, Midnight: Fireworks at Top of the Hill.
Adults-Only New Year’s Eve Party
Ring in the New Year’s at the Top of the Hill with local legend’s Exit 282 and get prime seats for the fireworks show at midnight with a complimentary champagne toast. Hunter’s Grill 9:30pm-2:00am
Adults-Only Party Tickets: Adults (21+): $25 Pre-sale, $30 at the door
NYE Dueling Pianos Dinner
Enjoy an upscale plated dinner while enjoying fabulous entertainment with dueling pianos. The Oak Room at the Lodge 5:00pm-9:00pm. Two seatings available 5:30pm – 7:00pm and 7:30pm – 9:00pm
NYE Plated Dinner Menu 2022: Meal includes 1 glass complimentary sparkling wine (NA for kiddos)
Strolling appetizers: A fine selection of smoked meat and fish served with assorted cheeses, crackers, and nuts.
Salad: Butter lettuce salad with candied pecans, goat cheese, and dried cranberries served with choice of balsamic or raspberry vinaigrette. Assorted Artisan rolls and whipped butter.
Main course – Choice of: House made individual Beef Wellington (seared filet Mignon with bacon jam baked in a delicate puff pastry- served medium rare/medium) served with twice baked potato, broccolini, and tricolor carrots. 6 oz cold water lobster tail with drawn butter served with twice baked potato, broccolini, and tricolor carrots. Chicken Oscar- chicken breast stuffed with crab meat and asparagus topped with hollandaise sauce served with twice baked potato, broccolini, and tricolor carrots. Quinoa salad stuffed roasted red pepper with ancient grains and grilled asparagus. Dessert: Red Velvet Cake with whipped cream and chocolate straws
Cash bar available