Easter Brunch Inn the Woods Buffet – Michaywe’

Come join us on Sunday, April 5th for Easter Brunch Inn the Woods from 10 am to 2 pm. Menu: Ham Carving Station, Scrambled Eggs, Cheesy Potato Casserole, Bacon and Cheddar Frittata, Shrimp and Grits, Biscuits and Gravy, French Toast with Blueberry Compote, Strawberry, Pecan and Feta Salad with Raspberry Vinaigrette, Homestyle Potatoes, Bacon, Sausage, Muffins and Fruit Platter.

Adults: $25, Children 12 and Under: $ 18, and Children 5 and Under: FREE

Bloody Mary’s, Mimosas, and Specialty Cocktails Available.

Click HERE to make your reservation.