Paella on the Sun Deck – Cross Country Ski Headquarters

Date:

Sunday, February 1, 2026

Location:

9435 N Cut Road
Roscommon, MI 48653

Time:

12:00 PM to 2:00 PM

Email:

info@crosscountryski.com

Phone:

800-832-2663

Event Website

Paella on the Sun Deck
Sunday, Feb 1st – 12:00pm and 2:00pm

A favorite XC Ski HQ tradition, Paella on the Sun Deck celebrates a world-renowned, Spanish rice dish, and offers skiers a hearty, flavorful (and entertaining!) feast. Prepared in a massive cast iron pan over an outdoor fire pit, this lunch comes from an authentic Spanish recipe from Paella master Ayo from Nerja, Spain, and is served piping hot with Saffron-spiced chicken, shrimp, mussels and vegetables, this dish will be presented in two seatings: 12:00pm and 2:00pm.

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